My mandoline
I used to work in a little cafe in Pike Place Market called The Crumpet Shop. (If you’re ever there, stop in – they have excellent, inexpensive, healthy, homemade food and they are super friendly.) One of my jobs was to slice cucumbers, which I always did with a tiny, old-fashioned mandoline. While I don’t regularly slice anything anymore, I’ve wanted a mandoline of my own for years.
I finally got one.
